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Food and The Humanities: Carolina Tasting Salon
September 17, 2015 @ 4:00 pm - 6:00 pm
Join us for a lively conversation with five UNC faculty about their current work in food studies, complemented by our region’s best seasonal food and drink: charcuterie, cheeses, local pickles and relish, Italian-style fruit sodas. Featured: Inger Brodey (English and Comparative Literature), Elizabeth Engelhardt (American Studies), Marcie Cohen Ferris (American Studies), Bernie Herman (American Studies), Sharon Holland (American Studies).